Recipes
Avocado Carpacchio Salad

Avocado Carpacchio Salad

YIELD: 4 SERVINGS

2 large fresh avocados, cut in half and thinly sliced
2 cups marinated tomatoes (recipe follows)
1 cup marinated red onions (recipe follows)
lemon cilantro vinaigrette (recipe follows)
4 oz. fresh curly baby lettuce

For the marinated tomatoes (yield 2 cups)

8 oz. Roma tomatoes, seeded and dice

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