Recipes
Blueberry Couscous Salad with Mango, Onion and Lemon Dressing

Blueberry Couscous Salad with Mango, Onion and Lemon Dressing

YIELD: 4 servings

½ cup orange juice
1⁄3 cup water
½ tsp. salt, divided
¾ cup whole wheat couscous
1 package fresh blueberries
1 cup fresh mango cubes
1⁄3 cup chopped red onion
2 Tbsps. chopped fresh mint
2 Tbsps. fresh lemon juice
2 Tbsps. extra virgin olive oil
1⁄8 tsp. fresh ground black pepper

1. Combine orange juice, water

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