Recipes
Gorgonzola Bacon Polenta Bites

Gorgonzola Bacon Polenta Bites

YIELD: 24 pieces

24 ½" thick slices of polenta from a prepared roll
2 Tbsps. butter
2 cups sweet onion, thinly slice
d
½ cup walnuts, chopped
¼ cup dried cherries, coarsely chopped
1 tsp.
brown sugar
1 Tbsp.
fresh rosemary, minced salt and pepper, to taste
8 slic

Register to view the full article

Please register to access this content.

Already a member? .

Hide comments

Comments

  • Allowed HTML tags: <em> <strong> <blockquote> <br> <p>

Plain text

  • No HTML tags allowed.
  • Web page addresses and e-mail addresses turn into links automatically.
  • Lines and paragraphs break automatically.
Publish