Recipes
Quiche filled with Jamon Serrano, Mushrooms, Melting Manchego Cheese

Quiche filled with Jamon Serrano, Mushrooms, Melting Manchego Cheese

Serves 6-8

1 savory pie crust
2 Tbsps. butter
1 yellow onion, minced
2 cups favorite mushrooms, stemmed, cleaned, sliced
2 cups chopped kale
2 Tbsps. chopped fresh tarragon
3 eggs
1 cup half-and-half
¼ tsp. kosher salt
¼ tsp. black pepper
2 cups grated manchego cheese
1 ½ cups Jamon serrano, diced ¼ inch (prosciutto can be used as a substitute)

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