Brownie Bugs

Brownie Bugs

Yield: 12 servings

12 Readi-Bake Supreme Brownie cookies (#04278)
Cookie frosting:
8 oz. butter, softened
6 cups confectioners sugar
2 tsps. vanilla extract
6 Tbsps. milk
food coloring, as needed
licorice whips, gumdrops, mini marshmal-lows,
and chocolate chips for decoration

  1. For the cookies: Preheat oven to 325°F.
  2. Place pan

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