Chickpea Fritters with Avocado Dipping Sauce

INGREDIENTS:Avocado Dipping Sauce:
1 avocado, peeled
¼ cup water
¼ cup lemon juice
¼ cup fresh cilantro leaves
1 clove garlic, minced (about 1 tsp.)
1 tsp. hot pepper sauce
¼ tsp. salt
¼ cup extra virgin olive oil

Chickpea Fritters:
1 15-oz. can chickpeas, drained
1 clove garlic, minced
1 Tbsp. dried parsley flakes (or 2 Tbsp

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