College Foodservice Directors Top 10 Concerns for the Future

The NACUFS Industry Research Committee recently conducted a membership survey exploring attitudes about issues facing the industry. They are listed below in order of concern. Each scored between 4.09 and 3.64 on a 1-5 scale, with 1 meaning "not a challenge at all" and 5 meaning "an overwhelming challenge."

When these same concerns were ranked by how challenging they are today, the Top 10 is slightly different: the same two issues are at the top and bottom, while the other 8 bunch toge

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