Govind Armstrong, Chef/Partner, Table 8, Los Angeles, CA

The dude with the waist-length dreds isn't into body piercing. You might think so after seeing him walk into 7661 Melrose every day. But this is L.A., man, where an ultra-hip restaurant can sit comfortably beneath a body-piercing parlor in a ragged part of town. The dude in question is 34-year-old Govind Armstrong, who has recently become the darling of L.A.'s revitalized culinary scene. In a city tha

Register to view the full article

Please register to access this content.

Already a member? .

Hide comments

Comments

  • Allowed HTML tags: <em> <strong> <blockquote> <br> <p>

Plain text

  • No HTML tags allowed.
  • Web page addresses and e-mail addresses turn into links automatically.
  • Lines and paragraphs break automatically.
Publish