King Crab Thai Curry with Coconut Jasmine Rice

King Crab Thai Curry with Coconut Jasmine RiceFrom: Phillips Seafood Restaurants and
Phillips Foods, Inc. Yield: 4 servings.


Curry:



  • 16 oz. Phillips King Crab Meat, segmented
    into desired pieces

  • 2 Tbsp. pure sesame oil

  • 2 tsp. minced garlic

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