Mandarin Turkey Stir-fry

Mandarin Turkey Stir-fry

4 lbs. boneless turkey breast, thawed
1⁄2 cup soy sauce
11⁄2 oz. cornstarch
1 Tbsp. granulated sugar
1⁄2 cup + 1 Tbsp. pure olive oil
1 Tbsp. chopped garlic in oil
1⁄4 oz. fresh ginger root, peeled, minced
1⁄2 cup dry sherry
1⁄2 cup hoisin sauce
2 Tbsps. granulated sugar
1 Tbsp. sesame oil
1 lb. fresh pea pods
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