Maple Turkey Burgers

YIELD: 10 servings

2 1/2 lbs. ground turkey
9
1/2 Tbsps. Dijon mustard
5 Tbsps. maple syrup 1 tsp. salt
5/8 tsp. black pepper

1. Combine ground turkey with mustard and maple syrup in a large mixer. Mix on low speed until thoroughly blended. Add salt and pepper and mix for one more minute.
2. Remove from mixer and scoop out with #8 scoop. Place on an oiled sheet pan and roast in oven at 350°F or grill until

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