Paul Virant, Chef, Vie, Western Springs, IL

In one of America's great restaurant cities, Paul Virant was connected. He toiled with giants in some of Chicago's most exciting restaurants, including Charlie Trotter's, Everest and Blackbird. But now he has his own restaurant, Vie, in a western suburb so far off the beaten path that Charlie Trotter, Jean Joho and Paul Kahan would need a compass and bloodhou

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