Pizza Rolls

Yield: 490

1 batch yeast roll dough
2 1 /2 lbs. mozzarella cheese, lite, shredded
2 1 /2 lbs. reduced fat cheddar cheese, shredded
1 #10 can spaghetti sauce
2 #10 cans tomato paste
1 #10 can tomato sauce
5 lbs. beef crumble, fully cooked
1 /2 cup garlic powder
1 /4 cup granulated sugar
1 cup Italian seasoning mix
1 /4 cup dehydrated onions flakes

  1. Mix roll recipe according to instru

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