Quick Breakfast Muffin Sandwiches

YIELD: 12 servings

12, 12 oz. precooked golden brown sausage patties
6 Tbsps. butter
12 large eggs
12 English muffins, split, toasted
3/4 cup cream cheese
1/4 cup green onions or chives, chopped
Prepared cranberry chutney (optional)

  1. Heat sausage according to package directions.
  2. Meanwhile, melt butter in a large skillet over medium heat. Carefully crack eggs into hot butter in skillet, cover and cook 3 minutes or until eggs are set w

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