Recipes from Historic Louisiana

Recipes from Historic Louisiana

By Linda and Steve Bauer
May 2006
Bright Sky Press, $24.95

Welcome to the Deep South, where Creole and Cajun dishes are dietary mainstays.

Recipes from Historic Louisiana captures the rich culinary traditions of the area-from Alexandria through Evangeline Country all the way down to New Orleans. The cookbook showcases recipes, history, stories and b

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