Spicy Balti-style Vegetables

INGREDIENTS:4 Tbsps. vegetable oil
2 onions, chopped
4 garlic cloves, crushed
2 eggplant, chopped
2 cauliflower, broken into florets
2 tsps. ground coriander
2 tsps. ground cumin
2 tsps. fennel seeds, ground
1 tsp. garam masala
pinch ginger
1 tsp. chili powder
8 plum tomatoes, peeled, seeded, quartered
1 lb. boiled green peas
12 oz. water
12 oz. fresh spinach, rough chopped
2-4 Tbsps. fresh lemon juice
salt and freshly

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