Strawberry Tempura with Bittersweet Ginger Chocolate Sauce

Strawberry Tempura with Bittersweet Ginger Chocolate Sauce

Yield:12 servings

as needed vegetable oil,for frying
1 cup all-purpose flour
6 Tbsps.cornstarch
3 ⁄4 tsp.salt
2 Tbsps.sugar,or to taste
1 cup,2 Tbsps.ice cold soda water
2 lbs.strawberries (about 36 berries)
Bittersweet ginger chocolate sauce:
6 oz.bittersweet chocolate
3 tsps.pureed crystallized ginger chips
1 ⁄2 cup he

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