Tuna Salad Hand Rolls

YIELD: 44 servings

3 cups mayonnaise
1/2 cup rice wine vinegar
1/2 cup green onion, chopped
1 Tbsp. soy sauce
1 Tbsp. fresh cilantro, chopped
1/2 Tbsp. black pepper
1 Tbsp. fresh ginger, chopped
1 1/2 -2 tsps. garlic salt
1-1 1/2 tsps. wasabi powder
43 oz. chunk-light tuna or premium yellowfin light tuna (pouch)
44 red lettuce leaves, washed, patted dry
44 half sheets of nori seaweed
2 1/4 cups red bell peppers, julienned
2 1/

Register to view the full article

Please register to access this content.

Hide comments


  • Allowed HTML tags: <em> <strong> <blockquote> <br> <p>

Plain text

  • No HTML tags allowed.
  • Web page addresses and e-mail addresses turn into links automatically.
  • Lines and paragraphs break automatically.