Tuscan-Style Grilled Cheese Sandwich

Tuscan-Style Grilled Cheese Sandwich

YIElD: 12 servings

36 spears grilled asparagus
1 cup prepared balsamic-garlic-olive oil
24 slices crusty sourdough bread
24 slices Fontina cheese
24 slices fresh Mozzarella cheese
2 cups fresh basil leaves
2 cups roasted red pepper pieces
24 slices Provolone cheese
virgin olive oil,as needed
12 fresh fruit kebabs

Register to view the full article

Please register to access this content.

Already a member? .

Hide comments


  • Allowed HTML tags: <em> <strong> <blockquote> <br> <p>

Plain text

  • No HTML tags allowed.
  • Web page addresses and e-mail addresses turn into links automatically.
  • Lines and paragraphs break automatically.