Yale University Dining Services has announced it will begin a transition to once again become a self-operated foodservice program...

Ernest Huff, Yale’s associate vice president of student finance and administrative services, informed staff that the decision was effective June 19 and will take place over the course of a transition period. <BR><BR>

Register to view the full article

Please register to access this content.

Hide comments


  • Allowed HTML tags: <em> <strong> <blockquote> <br> <p>

Plain text

  • No HTML tags allowed.
  • Web page addresses and e-mail addresses turn into links automatically.
  • Lines and paragraphs break automatically.