Zucchini towers
Zucchini towers from the cookbook "Starters & Sides: Favorite Triple-Tested Recipes" by Leah Schapira and Victoria Dwek.

Chefs Introduce Appetizers of Autumn

It’s the season when the nights get longer, the air gets crisper and the appetizers get interesting.

A gathering of freshmen and their parents around a roaring bonfire. Spry senior residents preparing to polka at an October fest. A hayride through an open field in the crisp air.

Idyllic visions of fall, for sure. But what’s missing? Answer: A passed tray of baguettes smeared with goat cheese and acorn squash puree. Or perhaps tiny pumpkins, hollowed out and filled with French Onion Soup spiked with whiskey, or candy-striped beets adorned with a mignonette sauce, raw-oyster s

Register to view the full article

Please register to access this content.

Hide comments

Comments

  • Allowed HTML tags: <em> <strong> <blockquote> <br> <p>

Plain text

  • No HTML tags allowed.
  • Web page addresses and e-mail addresses turn into links automatically.
  • Lines and paragraphs break automatically.
Publish