NC State Marc Hall
1887 Bistro, a full-service restaurant in Talley Student Union at NC State.

Meeting the demands of the current college dining environment

As many debate whether college food has become too good, we ask three foodservice directors about their best practices for serving good yet affordable meal plans.

The question about whether college food has become too good has been a heated debate of late. There are strong opinions on all sides of the issue.

We can all agree that college dining has dramatically improved over the last fifteen years and that students have and will continue to expect more nutritious and better quality food as part of their campus experience. As dedicated foodservice professionals, we want to offer the best possible dining experience we can. So, let’s shift t

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