UConn Comes Clean with One Plate, Two Plates

UConn Comes Clean with One Plate, Two Plates

Local, organic, vegan and gluten-free options available at campus’s new quick-service restaurant.

Students, staff and faculty members at the University of Connecticut (UConn) have more dining options than residents at some small towns. In addition to dining halls, the campus boasts a food court at the student union with various stations, grab-and-go meals, quick-service restaurants and a full-service restaurant. But diners looking specifically for local, organic, gluten-free or vegetarian options were less than satisfied.

Enter: One Plate, Two Plates. The university opened t

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