Wild Mushroom Enchiladas

Wild Mushroom Enchiladas

Chef Gary Vorstenbosch provides a step-by-step tour of the making of this vegetarian room service sensation.

The Item

WILD MUSHROOM ENCHILADAS have been on and off of the room service menu at Texas Health for nearly a decade, and “every time I take them off, returning patients ask for them,” says Gary Vorstenbosch, chef/manager.

Although Texas

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