The Lure of Seafood

Reel in healthful menu choices with beneficial results—on an individual and global basis.

Mention seafood these days and three issues quickly surface: sustainability, healthfulness and delivering bold flavor. Lucky for us they go hand-in-hand.

Preserving the Seas

In its most basic definition sustainability means that a process or state can be maintained at a certain level indefinitely. For operators and their customers, that means sourcing product in ways that re also not harmful to the environment at large.

“Everyone, everywhere seems to have a wide swee

Register to view the full article

Please register to access this content.

TAGS: Menu Trends
Hide comments


  • Allowed HTML tags: <em> <strong> <blockquote> <br> <p>

Plain text

  • No HTML tags allowed.
  • Web page addresses and e-mail addresses turn into links automatically.
  • Lines and paragraphs break automatically.