Mediterranean's Moment

Mediterranean's Moment

Want to tap into the timeless appeal of great flavors that are great for you? Mediterranean items on the menu, like hummus that’s packed with nutrients, or naturally lean lamb kabobs with a zesty yogurt sauce, are feel-good eats.

Mediterranean cuisine's current popularity and timeless appeal lie in its ability to be both a healthy choice and a flavorful one.

A recent report by Technomic anointed the Mediterranean way of eating as “hardly a passing trend but rather an up-and-coming cuisine with staying power.”

This  is clearly something both the chef and the dietitian can embrace with confidence. While the chef is smitten with the flavors of lemon, mint and o

Register to view the full article

Please register to access this content.

Already a member? .

TAGS: Menu Trends
Hide comments

Comments

  • Allowed HTML tags: <em> <strong> <blockquote> <br> <p>

Plain text

  • No HTML tags allowed.
  • Web page addresses and e-mail addresses turn into links automatically.
  • Lines and paragraphs break automatically.
Publish