Vegan Menu Ideas

A Mediterranean Dinner: roasted pepper and eggplant dip with focaccia and artisan breads; mushroom asparagus risotto; wilted greens with roasted garlic, white beans and sun-dried tomatoes; sliced citrus-scented with orange-blossom water; assorted biscotti and tea cookies

Snacks for Seniors: seasonal fresh fruit and popcorn, stewed fruit and corn bread, graham crackers with peanut butter and grape juice, mixed fruit juice cocktail and pretzels, rice pudding and orange sli

Register to view the full article

Please register to access this content.

Hide comments


  • Allowed HTML tags: <em> <strong> <blockquote> <br> <p>

Plain text

  • No HTML tags allowed.
  • Web page addresses and e-mail addresses turn into links automatically.
  • Lines and paragraphs break automatically.