Recipes
Gluten-Free Flourless Chocolate Cake

Gluten-Free Flourless Chocolate Cake

½ cup water (optional: substitute black coffee for water)
¼ tsp. salt
¾ cup white sugar
18 oz. dark chocolate
1 cup unsalted butter (cut into cubes)
6 eggs

For the ganache:
1 cup heavy cream
8 oz. semi sweet chocolate

1. Preheat oven to 325°F. Oil one 10” round cake pan (can use vegetable oil).
2. In  a saucepan over medium heat stir the wat

Register to view the full article

Please register to access this content.

Hide comments

Comments

  • Allowed HTML tags: <em> <strong> <blockquote> <br> <p>

Plain text

  • No HTML tags allowed.
  • Web page addresses and e-mail addresses turn into links automatically.
  • Lines and paragraphs break automatically.
Publish