Menu Mix: Paella thinks outside the pan

The ultimate one-pan meal, paella is a Spanish love song of seafood, sausage, crispy rice and more. By getting creative with it, these non-traditional versions really sing in the form of a vegetarian dish, as a breakfast feast or salad and even with the flavors of Pittsburgh.

According to new trend data from Datassential, just 27 percent of U.S. consumers have tried paella, but 47 percent are interested. So the time is right to put your own stamp on the basic paella blueprint (rice, pan, proteins and flavor) and get it onto your menu.

Hide comments

Comments

  • Allowed HTML tags: <em> <strong> <blockquote> <br> <p>

Plain text

  • No HTML tags allowed.
  • Web page addresses and e-mail addresses turn into links automatically.
  • Lines and paragraphs break automatically.
Publish