Michigan Hospitals Pledge Healthy Changes

More than 50 commit to local purchasing , offering nutrition info, improving selections

Some 50 hospitals across Michigan have signed on to a voluntary Healthy Food Hospitals initiative developed by the Michigan Health & Hospital Association to address healthy eating and weight management issues. Signatory hospitals commit to buying at least 20 percent Michigan-grown/produced products by 2020, provide nutrition information on menu items and boost the nutritional content of offerings by 2013.

Register to view the full article

Please register to access this content.

Hide comments

Comments

  • Allowed HTML tags: <em> <strong> <blockquote> <br> <p>

Plain text

  • No HTML tags allowed.
  • Web page addresses and e-mail addresses turn into links automatically.
  • Lines and paragraphs break automatically.
Publish