The St Luke39s Rodale Institute Farm

The St. Luke's Rodale Institute Farm.

St. Luke's Hospital adapts to its organic farm

The 10-acre farm provides produce for both patient and retail meals.

When hospitals look to purchase locally, many turn to an onsite garden. But one Pennsylvania hospital went further and created its own 10-acre farm.

St. Luke's University Hospital Network’s Anderson campus sits on 500 acres of land and happens to have the Rodale Institute, a nonprofit dedicated to organic farming, for a neighbor. A partnership between St. Luke’s and Rodale was ideal for creating a hospital farm, and the foodservice team began serving produce from the St. Luke’s

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