If school lunches got report cards, the Taco Salad at Northside ISD in San Antonio, TX, would be getting straight A’s. This 12-oz. bowl excels at meeting nutrition requirements, driving participation and maybe best of all—getting kids and teens interested in eating salads.
The Northside district, the fourth-largest district in Texas, serves 112,000 total meals each day. On days when the Taco Salad is served, lunch participation is 86 percent, with nearly 30,000 students sele