Strategies for Subsidy Reduction

Participation
Participation is the first and one of the most critical factors to understand and analyze. Participation rates for lunch in a corporate environment can vary dramatically. Factors that effect participation include menu variety and breadth, food quality, food pricing, availability of competitive outlets, corporate culture, travel distance to competitive outlets, ease of exit and re-entry, and time allotted for lunch. In major metropolitan markets with a la

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