Barbecued Pork Tortillas

YIELD: 24 servings

Barbecued Pork:
1 cup
hoisin sauce
1 cup ketchup
½ cup low-sodium soy sauce
1 tsp.
ground ginger
½ tsp. cinnamon
3½ lbs. pork tenderloin, fat and silverskin removed

Asian Slaw:
⅔ cup commercial plum sauce
⅓ cup water
2 tsps.
low-sodium soy sauce
2 tsps. Asian sesame oil

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