Recipes
Cajun Pork and Smoked Sausage Jambalaya

Cajun Pork and Smoked Sausage Jambalaya

YIELD: 6 servings

1 lb. cubed pork
1 tsp. Cajun seasoning
1 Tbsp. vegetable oil
½ lb. smoked sausage, sliced
1 cup chopped onion
½ cup chopped green bell pepper
½ cup chopped celery
1 Tbsp. minced garlic
1 Tbsp. dark roux
½ cup water
2 cups rice
3 ½ cup beef broth
2 bay leaves
1 tsp. Tabasco sauce
¼ cup chopped g

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