Recipes

Canadian Bacon, Asparagus and Smoked Gouda Crustless Quiche

Yield: 12 servings

12 oz. Canadian bacon
8 large eggs
3 cups half-n-half or whipping cream
2 cups blanched asparagus, cut in 3⁄4-in. pieces
1 cup bottled roasted red peppers, drained and diced
1 cup smoked Gouda cheese, shredded
4 Tbsps. chives or green onion tops, chopped
1 tsp. salt (optional)
1⁄2 tsp. freshly-ground black pepper

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