Cheesy Italian Sausage Bowl

Cheesy Italian Sausage Bowl

YIELD: 4 servings

3 Tbsps. butter
3 garlic cloves, chopped
2 oz. white wine
2½ cups heavy cream
¾ cup shredded Parmesan or Asiago cheese
Salt and ground white pepper, to taste
2 6-in. sweet Italian sausage links, sliced into coins
3 cups cooked fusilli pasta
Fresh basil, as needed

1. In a small saucepot over medium heat, add butter and garlic. Cook until garlic becomes translu

Register to view the full article

Please register to access this content.

Hide comments


  • Allowed HTML tags: <em> <strong> <blockquote> <br> <p>

Plain text

  • No HTML tags allowed.
  • Web page addresses and e-mail addresses turn into links automatically.
  • Lines and paragraphs break automatically.