The great thing about food truck menus is the opportunity for unexpected side trips. Road-worthy food truck menu items must be bold, fun and portable. This sometimes means putting something like Pad Thai into a taco.
The wild-and-free spirit of road-trip adventure drives the Fud Truk at Lehigh University, in Bethlehem, Pa.
“We collect student input all the time and use that as a base for daily and weekly menu specials,” says Dan Bur