Stanford Elevates Montell, Adds Gratz

Stanford University has promoted Eric Montell to executive director of Stanford Dining and added Michael Gratz as executive director of Stanford Hospitality & Auxiliaries. Montell was senior associate director and had been serving as acting executive director of the department since January, when former director Rafi Taherian left to become executive director of dining at Yale University.

Gratz had served as director of hospitality services for the University of Southern Californi

Register to view the full article

Please register to access this content.

Already a member? .

Hide comments

Comments

  • Allowed HTML tags: <em> <strong> <blockquote> <br> <p>

Plain text

  • No HTML tags allowed.
  • Web page addresses and e-mail addresses turn into links automatically.
  • Lines and paragraphs break automatically.
Publish