USDA Issues Healthy/Sustainabily Dining RFI

The USDA is issuing a Request for Information (RFI) for upgrading the healthy and sustainable dining component of the in-house foodservice at the Department's Washington, DC, headquarters. For more info, go here and enter the following Solicitation Number: RFI-3143-I-11-0009. The Special Response Due Date is November 19, 2010.

Register to view the full article

Please register to access this content.

Already a member? .

Hide comments

Comments

  • Allowed HTML tags: <em> <strong> <blockquote> <br> <p>

Plain text

  • No HTML tags allowed.
  • Web page addresses and e-mail addresses turn into links automatically.
  • Lines and paragraphs break automatically.
Publish