USDA Proposes Training and Standards Requirements for School Nutrition Professionals

Among its provisions, rule would set hiring standards for school food authority directors based on a school district’s size..

The USDA has proposed the establishment of minimum national standards and training requirements for school nutrition professionals who manage and operate the National School Lunch and School Breakfast Programs.

Acording to USDA, the standards aim to institute education and certification standards for school nutrition professionals to ensure that they have the training and tools they need to plan, prepare and purchase the products needed to create nutritious, safe and enjoyable school

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TAGS: K-12 Schools
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