Global Cuisine events promote campus diversity at Lehigh

Global Cuisine events promote campus diversity at Lehigh

Series of themed dinners highlight different cultures through their food, music and traditions.

The Global Cuisine program at Lehigh University highlights different nationalities each night it is held, promoting both the various cultures being showcased as well as the diversity of the Lehigh community as the featured themes are each nominated by students from those countries. Most recently, a Guatemalan-inspired dinner celebrated South American flavors through a special menu created by two Lehigh students, Cristina Fuertes and Fernanda Monzon.

The program began when a Nigerian

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