Blueprints for today’s senior dining facilities include changes to the formal dining room, adaptable spaces, labor-saving configurations for different venues, new technology and room for meaningful interactions with the community.
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Kardia is a fast-casual Mediterranean concept at UNC Rex Healthcare’s new $235 million North Carolina Heart & Vascular Hospital in Raleigh, which opened at the beginning of March. From the start, Kardia was meant to tie into the mission of the...
Datassential’s recently released Healthcare Keynote Report reveals some telling new findings about foodservice, hospitals and consumers.
One change a week for a year has led to a much improved wellness profile for the University of Wisconsin Hospital’s cafes.
Here’s how chefs and dietitians at Temple University Hospital put together culinary classes that can make a real-life impact.