Gourmet grocer grows presence in onsite foodservice Plum Market
The salad bar area at the Plum Market operation for B&I client Taubman.

Gourmet grocer grows presence in onsite foodservice

Plum Market operates at 10 private school and corporate sites plus at a major airport, and is on pace to add more accounts in those and other segments.

Ten years ago, Plum Market was one of a number of local retail gourmet grocery startups popping up all over the country to take advantage of consumer demand for natural, specialty and organic foods and beverages. The company, based in Farmington Hills, Mich., quickly grew in its home state and entered the Chicago market in 2013.

It currently operates six stores including a hybrid operation at Detroit Metropolitan Airport that offers a mix of retail packaged goods and prepared foods to

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