A Lean, Mean, Quality Machine

A Lean, Mean, Quality Machine

The new C4C dining facility on the CU-Boulder campus offers a spectacular center of attention, but dining' main focus is on quality improvement across all its operations.

Given her fondness for spreadsheets, planning documents and statistics, one has a hard time imagining Amy Beckstrom growing up in small-town Nebraska, riding a dirt bike to get around the family farm.

She makes this disclosure as we pass the vintage Italian Vesp

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