Recipes
California Avocado Trio

California Avocado Trio

YIELD: 8 SERVINGS

Salsa:
8 oz. plum tomatoes, diced ¼"
1¼ oz. white onion, diced ¼"
½ oz. jalapeño, seeded, finely diced (1 jalapeño)
¼ oz. fresh cilantro, chopped (¼ cup)
1 oz. lime juice
¼ oz. garlic, minced (1 clove)
1 tsp. Kosher salt

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