Recipes
Parmesan Fried Potatoes

Parmesan Fried Potatoes

YIELD: 4 SERVINGS

1 gallon olive oil for frying
2 lbs. russet potatoes, peeled, medium diced
4 oz Parmesan cheese, grated
1 oz garlic, fresh minced
2 Tbsps. parsley, chopped

1. Heat oil to 350°F degrees, fry potato cubes in oil until golden brown, drain and keep warm.

2. Combine the potatoes, parmesan, garl

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