Recipes
Vegan Mushroom Stroganoff

Vegan Mushroom Stroganoff

YIELD: 24 SERVINGS

2 oz. olive oil
4 oz. diced onion
1 oz. minced garlic
3 lbs. button mushrooms, sliced
1 lb. cremini mushrooms, roughly chopped
2 oz. white wine
2 oz. tomato paste
3 ¾ cups plain soy milk
4 oz. all-purpose flour salt and pepper, as needed
2 lbs. whole-wheat fettucine, cooked

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