Cilantro Honey Lime Chicken

YIELD: 12 servings

12 4-oz. chicken breast fillets
11⁄2 cups olive oil
11⁄2 cups lime juice, fresh
1 cup honey
11⁄2 cups cilantro, fresh, minced
4 tsps. chili powder
4 tsps. salt
4 tsps. black pepper, coarse
12 cups Mexican rice mix, prepared according to package directions.
12 cilantro sprigs, fresh

1. Place chicken in full-size steam table pan.

2. Prepare marinade: combine olive oil, lime juice, honey, m

Register to view the full article

Please register to access this content.

Hide comments


  • Allowed HTML tags: <em> <strong> <blockquote> <br> <p>

Plain text

  • No HTML tags allowed.
  • Web page addresses and e-mail addresses turn into links automatically.
  • Lines and paragraphs break automatically.