Deep-Dish Turkey Sausage and Poblano Quiche

Deep-Dish Turkey Sausage and Poblano Quiche

YIELD: 8 servings

1 unbaked pastry shell (pate brisée to fit 10" × 3" quiche pan)

Egg custard:
5 large eggs, beaten
2 cups half and half cream
1½ tsps. each kosher salt and freshly ground pepper, mixed together
Pinch sugar

Turkey sausage:
1 Tbsp. canola oil
2 cups ground tur

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